Travel and recipes

I have eaten it in so many countries. Everyone makes them their own way, with their own mix of spices. So me too! The famous keftas, which can be e...

I was trying during a beautiful evening of confinement to pass leftovers. Finally, this recipe was so delicious that I thought I had to share it...

The ultimate snack! Snack, aperitif, breakfast! We never get tired of it!! The recipe as published in the book  Here, recipe section with Mad...

You know, I'm a sold spice A Spice Affair. Quality products, without unnecessary additions, as if I were making them at home. A local company, with...

*On the photo, Madame Germaine eats the special burger of the Bonnet d'âne in Quebec. It’s burger week!! I take this opportunity to send you my ha...

In Jordan, at all times, my families take me to eat in unusual places, light a fire and cook the best meals in the world. I wanted to try to recrea...

Breakfast, lunch, supper. Eggs that are out of the ordinary, that take your hair off your daily routine, and that are very much worth trying! Make ...

For me it's a pure pleasure to sip, and for the children too!  It's the perfect drink for cold spring break days! I first drank Sahlab a few ...

Don't miss it, you will regret it!   2 chicken breasts, halved lengthwise (to thin them) 4 cloves of garlic Juice of 1/2 lemon 2 tbsp. spice t...

Forget the chips, we have roasted cauliflower with one hell of a dip!   Roasted Cauliflower 1 cauliflower Olive oil Salt and pepper   Dip...

If you're like me, travelling, discovering, exploring, you really miss it! For months, I have been looking for ways to stay connected to my passion...

As aired in my Valentine's Day 2021 Live!! 5 Chinese fondue sauce recipes based on mayo that will make you travel. I don't put the quantities, it d...