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4 corn toppings for a corn roast around the world!
by Anne Rouleau
Who says August says corn and above all, corn roast party! To make a change from traditional corn roasts, here are some ideas to pimp your corn!
By...
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The refreshing drink with herbs from the garden
by Anne Rouleau
It's hot, it's sunny! And I totally appreciate all that life brings, so much happiness!
And to refresh myself a bit, what could be better than a d...
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Super Nutritious (and Really Delicious) Crackers
by Anne Rouleau
For a month I have a good challenge to eat foods with a low glycemic index and more nutritious and filling foods, and it is not always easy to find...
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Fig pizza as good as life
by Anne Rouleau
She tastes the sky. And Middle Eastern figs are pure elixir. I will therefore dedicate it in honor of peace between Palestine and Israel, and an in...
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Keftas: around the world in one bite
by Anne Rouleau
I have eaten it in so many countries. Everyone makes them their own way, with their own mix of spices. So me too!
The famous keftas, which can be e...
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Queijo coalho (grilled cheese from the streets of Rio)
by Anne Rouleau
A simple recipe, served everywhere in Rio… in the street, on the beach! But this little sweet and salty makes it extraordinary!
And José, met w...
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Spicy nuts
by Anne Rouleau
The ultimate snack! Snack, aperitif, breakfast! We never get tired of it!!
The recipe as published in the book
Here, recipe section with Mad...
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Anita's Guacamole
by Anne Rouleau
With this guacamole I even managed to make a big splash with my Mexican friend Kike!! Woohoooo!!
The video is on my Youtube channel! Take the oppor...
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Alhasaf pizza dough
by Anne Rouleau
I met Alhasaf by chance, while walking in the city of Madaba, Jordan. He modulated small pizzas in the shape of a boat, in a very special little “...
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Eggs stuffed with chorizo
by Anne Rouleau
Thank you to the beautiful entrepreneur Nathaly Riverin, president of Canary Red star and of Pop-up garden shop, for making me one o...
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Fried zucchini flowers
by Anne Rouleau
Thank you to the beautiful entrepreneur Nathaly Riverin, president of Canary Red and some Pop-up gardening shop, for making me taste...
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The best zucchini croquettes
by Anne Rouleau
Thank you to the beautiful entrepreneur Nathaly Riverin, president of Canary Red et de la Pop-up gardening boutique, for sharing her...
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